Warm up to Hawaii’s Sugar in the Raw® and don’t let anything come between you and the fresh, honest taste of 100 percent pure Hawaiian cane.
Made from premium Turbinado sugar grown in the dark volcanic soil of Maui, Sugar in the Raw is a natural choice for sugar lovers. Pressed in a way that allows the cane’s molasses to remain in the sugar crystals, the flavor of Sugar in the Raw is as rich and as savory as its deep amber color promises. An ideal baking companion, Sugar in the Raw is perfect sprinkled on fruit, or spooned into coffee and tea.Use it anywhere ordinary refined sugar is used and add a delicious sweet flavor that’s as sweet as Hawaiian sunshine.
New - Drinkable Desserts!
Here is a tasty twist on two dessert classics. Serve them at your next dinner party and your guests will say "Wow!"Bananas Foster Frappe
Pumpkin Pie Frappe
